Shangri-La Kuala Lumpur Unveils 2025 Mid-Autumn Collection

Timeless Elegance, Exquisite Taste Beneath the moon’s soft silver glow, Shangri-La’s mooncakes steal the show. A taste of joy, a touch of grace, May reunion and love your hearts embrace. The Mid-Autumn Festival is just around the corner, a perfect time to celebrate timeless elegance and exquisite taste with Shangri-La Kuala Lumpur’s luxurious mooncake collection. This year, I’m thrilled to be part of their exclusive media preview and had the pleasure of sampling their exquisite selection firsthand. Chef Keith Yeap As lanterns begin to glow and the moon prepares to rise in its full splendour, the Mid-Autumn Festival returns once again to unite families and communities through storytelling, moon-gazing, and the sharing of mooncakes. At Shangri-La Kuala Lumpur this cherished tradition is brought to life through its 2025 Mid-Autumn Collection, a luxurious selection of mooncakes curated by Chinese Executive Chef Keith Yeap. Chef Keith is surrounded by members of the media Timeless Eleg...